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Cafe POS · UAE

Cafe POS for the UAE.Every drink stays clear.Every branch stays visible.

Keep detailed drink orders readable from the counter to preparation, connect recipes with stock work, and give the owner a clearer view across one cafe or several branches. Bring your menu and branch plan so the demo can test the workflow you actually run.

Free plan, AED 0. No card needed.

In short

The best cafe POS fit is the one that matches your drinks, preparation, stock, and branches

TajerGo runs modifier-rich ordering, bar or kitchen handoff, recipe-linked inventory, VAT configuration, Arabic workflows and branch-level owner review for UAE cafes. Compare the intended devices, payment flow, migration, implementation and support scope before deciding whether it fits your cafe.

01 · Counter and preparation

Carry the customer’s drink choices beyond the till

TajerGo keeps the size, milk, shots, syrup, temperature and preparation note attached to the confirmed order. A cafe order is more than a product name, and the next station needs a usable instruction.

01

Build drinks with clear choices

Configure sizes, milk options, shots, syrups, and add-ons. Bring real menu items to the demo to confirm the supported choice rules and pricing.

02

Review before the order moves

Keep selected items, choices, notes, and the order value visible before the cashier confirms the sale.

03

Hand off to the right station

Confirm how drinks and food should reach the bar or kitchen, what each station sees, and how changes are handled after confirmation.

Explore kitchen display
04

Prepare for more than one branch

Review menu control, branch responsibilities, and owner reporting for the locations you run today and the next branch you plan to open.

Review multi-branch tools
DEMO

Test a real cafe rush, not a sample sale

Bring two drinks with different choices, one preparation change, and the branch or station rules your team follows at busy times.

Book a cafe demo

Real TajerGo product screens

See the records your team and owner will use

The screens below use demonstration data. Use the walkthrough to confirm how each screen fits your menu, stations, stock rules, and branch responsibilities.

TajerGo kitchen display showing active demonstration orders with drink choices and preparation notes
Kitchen display · Demonstration data
View full product screen
01

Give the bar and kitchen a readable handoff

The preparation screen keeps each open order, elapsed time, item, modifier, and note together. Confirm the station layout and order states your cafe needs during the demo.

  • Open orders grouped for preparation
  • Elapsed time visible on each order
  • Drink choices and notes kept with the item
  • Station and order-state setup confirmed during the demo
Explore kitchen display
TajerGo inventory dashboard showing stock value, low-stock attention, branch transfer, audit and wastage controls with demonstration data
Inventory dashboard · Demonstration data
View full product screen
02

Connect recipe stock with checks and waste

Keep receiving, adjustments, audits, transfers, wastage, and low-stock attention in one inventory record. Confirm recipe units and ingredient movement against your actual menu.

  • Recipe units and ingredient records
  • Receiving, stock checks, and adjustments
  • Wastage recording and low-stock attention
  • Branch transfer and movement history
Explore restaurant inventory
TajerGo owner dashboard showing cafe sales, payments, expenses and stock alerts with demonstration data
Owner dashboard · Demonstration data
View full product screen
03

Review one cafe or several branches from the owner view

Bring sales, payment mix, expenses, stock attention, and busy-hour context into one owner dashboard, then open the detail when a branch needs a closer look.

  • Sales and payment mix in AED
  • Expense and busy-hour context
  • Stock signals that need review
  • Branch-level records for a closer check
Explore owner reports

UAE setup is part of the decision

Verify the operating details before rollout

TajerGo configures receipts, languages, devices, payment flow, stations and branch structure for your cafe. Confirm each one against your own operation before setting a go-live date.

VAT and TRN details

Configure AED, tax treatment, TRN, and receipt details, then review the final output with your own adviser.

English, Arabic, and RTL

Confirm the supported cashier, owner, receipt, and right-to-left surfaces each role expects to use.

Roles and active branches

Map cashier, manager, and owner responsibilities for every active branch before access is assigned.

Supported offline behavior

Test the expected device, payment, printing, and sync scenario before agreeing the rollout plan.

Hardware, stations, and payments

Confirm the counter device, receipt printer, bar or kitchen screen, payment path, and network conditions for each cafe setup.

Migration, implementation, and support

Agree how menus, modifiers, recipes, opening stock, training, acceptance checks, and support will be handled before go-live.

Plan the move around service

Change systems without treating the counter as a test lab

TajerGo starts the switch from the data and workflows you already depend on. Confirm what can move, what stays archived, how each role will rehearse and which checks must pass before the old system is retired.

Use the UAE migration checklist
  1. 01

    Map

    List menus, choices, recipes, branches, opening stock, customer records, and the exports available from the current system.

  2. 02

    Prepare

    Agree the import scope, device plan, receipt setup, station routing, and supported offline expectations.

  3. 03

    Rehearse

    Run counter, bar or kitchen, stock, manager, and owner scenarios with the people who will use them.

  4. 04

    Cut over

    Set the launch sequence, fallback, support contacts, and sign-off checks before changing the live counter.

Pricing by active branch

Start with one cafe. Keep the branch model clear as you grow.

FreeAED 0

Paid plans start atAED 99per active branch each month

One Business Account keeps every active branch on one plan and billing relationship. Prices exclude VAT, if applicable.

See current pricing

Cafe POS UAE questions

What to confirm before choosing the system

TajerGo charges from AED 99 per active branch per month on paid plans, before VAT, with a free plan at AED 0. Starter annual billing is AED 990 per active branch, and Growth, Scale and Enterprise options are listed on the pricing page.

Qualify TajerGo against your cafe

Bring two drinks, one stock issue, and your branch plan

TajerGo walks through detailed drink entry, the bar or kitchen handoff, recipe stock, waste, owner review and the UAE setup your team expects. Bring two drinks, one stock issue and your branch plan so the walkthrough runs on your own menu.

Your tailored walkthrough

What the team will test with you

  • Build two real drinks with the choices and prices you use.
  • Follow one order into preparation and the related stock process.
  • Review one branch today and the structure for the next branch.
Continue to booking

Built for the operating detail behind each cup

Keep the counter moving and the owner close to the whole cafe.

TajerGo connects drink choices, preparation, recipe stock, branch work and owner reporting on one record. Review how they fit your UAE cafe.

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