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One group, clear branch boundaries
Give staff access to the outlets they work in. Keep stock and purchasing tied to the correct branch, while authorized owners compare branch and group results.
TajerGo supports multi-branch restaurant operations with branch-aware access, inventory scope, shared settings and consolidated reporting. Each user sees only the branches and actions permitted for the role. Branches can keep separate inventory and operational records where required, while authorized owners review consistent group and branch-level results.
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User access follows permitted branches, roles and permissions. A cashier, branch manager and group owner can have different views without sharing one unrestricted account. Cross-branch approvals and changes retain the available review context.
Where branches hold separate inventory, stock counts, adjustments, transfers, purchasing and recipe-linked movement remain scoped to the correct location. Shared inventory models must be confirmed from the actual operating setup.
Supported shared settings can help standardize core catalog or operating definitions, while branch-aware controls preserve the local scope required for daily work. The exact shared and local configuration is confirmed during implementation.
Purchase orders, receiving records, invoices and stock effects should show which branch requested, received and approved the work. Authorized group users can review the process without changing another branch by accident.
Authorized reporting can bring branch and group results together across supported sales, shifts, payments, stock and profitability views. Clear filters should show the branch, date and metric scope behind every number.
Give each user only the permitted restaurant locations.
Keep separate stock records where the operating model requires them.
Use supported shared definitions with visible local scope.
Tie orders, receiving and invoices to the correct outlet.
Review authorized branch and consolidated results.
Keep cross-branch exceptions and decisions reviewable.
Core tools and AI enhancements vary by plan. Compare the included features and confirm your devices, branches and setup requirements with the team.
Compare plans and included featuresConnected operating workflow
Define the restaurant group, branches and inventory model.
Assign each user the permitted branches, roles and actions.
Run POS, inventory, purchasing and staff workflows inside the active branch.
Give authorized owners consolidated reports with clear branch filters.
TajerGo keeps branch isolation in place while an authorized owner reviews consolidated results. A group report summarizes permitted results only, and shared inventory, separate inventory, transfers, kiosk scope and branch-level operations follow the configured restaurant model.
Users keep branch-specific access
Inventory follows the configured model
Transfers use controlled workflows
Group reports respect permissions
TajerGo lets one owner review several branches in the same report. The owner needs permission for those branches and the required reporting access.
No. Branches that require separate stock control keep separate inventory scope. Any shared model is confirmed from the operating setup.
Only when their account has access to more than one branch and the workflow allows branch selection.
Authorized reporting can compare supported branch measures using visible date, branch and measure filters.
No. A kiosk using an existing active branch inventory is an optional add-on with an ₹2,299 minimum or ₹375 per active day, whichever is higher. A location requiring independent inventory, purchasing or branch reporting is an active branch on the Business Account plan.
Bring your question about this feature. In 30 minutes, we will show the screen, walk through the steps and setup requirements, then review the plan and pricing.
